Recipe of Barramundi Fish In Spanish

Spanish Omelet

Lake white fish ~ fresh water trout.

Recipe Summary Spanish Omelet

Our Spanish Omelet gets mucho flavor from smoked ham, VELVEETA, garlic and chopped fresh cilantro.

Ingredients | Barramundi Fish In Spanish

1 green bell pepper, chopped

1 onion, chopped

2 cloves garlic, minced

¼ cup KRAFT Zesty Italian Dressing

1 pound red potatoes, cooked, finely chopped

1 (6 ounce) package OSCAR MAYER Smoked Ham, chopped

6 large eggs eggs

½ cup milk

¼ pound VELVEETA®, cut into 1/2-inch cubes

½ cup chopped fresh cilantro

Directions

Info | Barramundi Fish In Spanish

prep: 20 mins additional: 30 mins total: 50 mins Servings: 6 Yield: 6 servings

TAG : Spanish Omelet

Trusted Brands: Recipes and Tips, VELVEETA Cheese,

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